Product details

Singra Seeds

Singra Seeds (Radish Pods / Mongray Seed Pack) by Green Gold Agri Seeds is a premium, high-yielding vegetable variety tailored for home gardeners, kitchen gardens, and urban growers. Known for producing crisp, tender, and highly aromatic green pods (Singray), this non-GMO seed pack ensures fast germination, prolific pod setting, and continuous fresh harvests throughout the winter season.

Product Overview

• Product Name: Singra Seeds (Mongray / Radish Pods)

• Company / Brand: Green Gold Agri Seeds

• Pack Type: Kitchen Gardening Home Pack

• Product Type: Winter Vegetable Seeds / Leafy & Pod Crops

• Suitable Suitable For: Home Kitchen Gardens, Raised Beds, Pots, & Terrace Gardens

• Fruit Profile: Tender, long, bright green pods with a sharp fresh aroma and crisp crunch.

Technical Specs

• Crop Variety: Singra / Mongra (Radish Pod / Seed Pods)

• Growth Habit: Medium-Tall Bushy Plant with Multi-Branching Flowers

• Sunlight Needs: Full Sun (4 to 6 hours daily)

• Harvest Window: Multiple Pickings (Continuous Pod Formation)

• Feeding Purpose: Fresh Cooking / Home Culinary Use

Key Features

• Green Gold Quality Standard:
  
  Carefully cleaned and tested seed lot delivering strong seedling vigor and reliable germination.

• Prolific Branching Capability:
  
  Generates dense lateral branches filled with small white/purple blossoms that convert into abundant pod clusters.

• Long Harvest Duration:
  
  Keeps producing tender green pods across 6 to 8 weeks with regular picking.

• Pest & Cold Resilient:
  
  Naturally robust plant structure that withstands cold winter spells and common garden pests.

• Tender & Fiber-Free:
  
  Pods remain soft and succulent when picked early, ideal for traditional home-cooked dishes and stir-fries.

Benefits

• Fresh Home Organic Harvest:
  
  Grow 100% pesticide-free, chemical-free Singray right at home in pots or garden beds.

• High Yield from Small Space:
  
  A few well-cared-for plants provide enough fresh pods for household cooking every few days.

• Minimal Maintenance Required:
  
  Thrives easily in basic potting soil with standard watering—perfect for beginner gardeners.

• Continuous Kitchen Supply:
  
  Regular plucking encourages the plant to produce new flower stalks and fresh pods continuously.

Sowing Time

• Peak Sowing Window:
  
  September to November (Ideal winter season start).

• Extended Season:
  
  Can be sown through December in mild winter regions for late winter harvests.

Germination Support

• High Seed Viability:
  
  High-grade open-pollinated seeds ensure quick emergence within 4 to 7 days of direct sowing.

• Vigorous Early Stand:
  
  Strong early root anchor ensures fast growth even in cooler soil temperatures.

Sowing Instructions

• Soil Preparation:
  
  Mix 60% garden soil with 40% compost or well-rotted organic manure (Gobar ki Khadd) for a well-draining potting mixture.

• Sowing Method:

  1. Direct Sowing / Pot Planting:
     
     Sow seeds 1/2 inch deep into final pots (10-12 inch size) or garden beds.

  2. Plant Spacing:
     
     Keep a gap of 8 to 10 inches between seeds/plants to allow the bush to expand freely.

• Initial Watering:
  
  Water gently using a shower spray or spray bottle so seeds don't get displaced.

Usage Guidelines

• Picking Technique:
  
  Harvest pods when they are slender, firm, and bright green. Avoid leaving pods on the plant until they swell or turn hard.

• Regular Harvesting:
  
  Pluck mature pods every 2-3 days to stimulate the plant into growing fresh flowers and new pods.

Application Guide

• Organic Feeding:
  
  Add 1-2 handfuls of vermicompost or compost tea near the root zone every 15 days once flowering begins.

• Pest Management:
  
  Spray a mild Neem oil solution (mixed in water with a drop of liquid dish soap) if aphids appear on flower tips.

Growth Method

• Sunlight Placement:
  
  Place containers or position garden beds in a location that receives at least 4 to 6 hours of direct sunlight.

• Watering Routine:
  
  Water when the top layer of soil feels dry to touch; avoid waterlogging the roots.

Safety Precautions

• Storage Instructions:
  
  Keep remaining unused seeds in a sealed zip pouch in a cool, dark, and dry drawer.

• Safe Handling:
  
  Keep away from damp humidity, direct sunlight, and small children's reach.

Use Areas

• Balcony & Terrace Gardens:
  
  Grows effortlessly in plastic pots, grow bags, or thermocol crates.

• Home Lawn Kitchen Borders:
  
  Ideal for planting along garden borders or raised vegetable beds.

Why Buy Our Store

• 100% Genuine Green Gold Stock:
  
  Sourced directly from authentic Green Gold Agri Seeds distribution channels.

• Fresh Current-Season Lot:
  
  Tested for high germination percentage and uniform vigor.

• Moisture-Safe Sealed Pouches:
  
  Safely packed to shield seeds against air humidity during storage and transit.

• Tez Home Delivery:
  
  Delivered safely right to your door so you can start planting without delay.

FAQs

Singra (Mongray) ka fee aikar ya home pack seed rate kitna hota hai?

A: Kitchen gardening ke liye yeh 1 home pack 3-4 bade gamlon (12 inch) ya akele chote kitchen bed ke liye kafi hota hai; jabke commercial field me fee aikar 2 se 2.5 kg seed rate istemal hota hai.

Singra (Mongray) ki pehli chunayi kitne din me tayar ho jati hai?

A: Bijayi ke lagbhag 50 se 60 din baad podhe par phoolon ke baad naram aur lambi singray (pods) chunayi ke liye tayar ho jati hain.

Singray ko kitne size par todna chahiye taake wo sakht na ho?

A: Jab singra naram, bright green, aur patli ho tabhi tod lein. Agar phali bohot mote size ki ho jaye toh andar beej pak kar sakht ho jata hai aur khane me maza nahi rehta.

Kya Singra Seeds ko gamlon (pots) me ugana aasan hai?

A: Ji haan, Singra bohot rough-and-tough podha hai. Aap ise 10 se 12 inch ke gamlay ya grow bag me aasaani se ugga sakte hain.

Phool aane par podhe ki dekhbhal kaise karein taake pods ziada banein?

A: Phool aate waqt podhe ko poori dhoop me rakhein, mitti me halki nami barkarar rakhein aur har 15 din baad thodi si organic khadd (compost) dein taake phool jhadne ki bajaye pods me convert ho jayein.

Kya is podhe ko baans ya kisi sahare (support) ki zaroorat hoti hai?

A: Jab podha phaliyon se bhar jata hai toh kabhi kabhi jhuk jata hai. Ek choti lakdi ya baans ki karchi sath laga kar bandh dene se podha seedha rehta hai aur chunayi aasan hoti hai.

Singra ki fasal se kitne mahine tak fresh chunayi milti rehti hai?

A: Agar aap har doosre-teesre din tayar singray todte rahein, toh yeh podha poori sardi (takreeban 2 se 3 mahine) continuously naye phool aur singray banata rehta hai.